Cranachan Shortbread Sandwich

Cranachan shortbread

It may seem churlish to find a problem with cranachan; as if I’m trawling perfectly acceptable British classics, and picking holes in them. But I promise you this isn’t change for change’s sake.

This isn’t desconstructing a crumble or reconstructing an eton mess or, god forbid, spiralising sprouts for your Christmas lunch. Really, it is enabling cranachan consumption. I will come clean: I am a cranachan enabler. This recipe simply provides a buttery, crumbly vehicle to enable you to eat more cranachan, quicker.

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Honey and Sea Salt Shortbread

Honey shortbread

I have become obsessed with tiny kitchen miracles: little, unassuming, simple recipes, that for whatever reason become so much greater than the sum of their parts. A paltry number of ingredients that give way to deliciousness or complexity that almost defies reason. This shortbread is a tiny kitchen miracle.

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