A Half Baked Idea

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Festive, Savoury Feasts

Mornay Thursday: On Fridays We Eat Fish

April 2, 2015 7 Comments
Fish pie

My mother never taught me how to make a white sauce. I recognise that in the grand scheme of grief and mourning and the death of a parent, this does not at first sight appear to be a problem worth griping about, but bear with me.

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    • Cantuccini
    • Shakshuka
    • Hot Cross Buns
    • Fish Pie
    • Lemon Curd

About Me

I'm Livvy, a food writer and cook. This is the story of how I patched up a mummy-shaped hole in my heart with pastry, bread dough and icing.

A Half Baked Idea